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Sesambrötchen

Also Known As:   Sesamweck

A Sesambrötchen is a small, round roll made of wheat flour and topped with sesame seeds.

Bread Category:  Rolls and Other Mini Breads

Region:  Throughout Germany 

Main Ingredients
Wheat flour, sesame seeds as topping

Bread Characteristics
Crispy, evenly golden brown crust; light, moist crumb.

Serving Suggestions
Sesambrötchen go well with cheese, wurst, bratwurst, or just some butter.

Additional Information
See also Brötchen.







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