German Food Guide
German Food Guide
Untitled Document
Fast Relief for Dry Skin - Glysolid Skin Cream

Recipe Rating
1 rating
Rate this recipe
Recipe Category

Specialty of
Throughout Germany

Share This Recipe

Vanillekipferl (with real vanilla)

2 cups All Purpose Flour
3/4 cup Powdered Sugar
2 Egg Yolks
Seeds from 1 Vanilla Bean
Pinch of Salt
1 1/2 cup Ground Almonds
1 + 1/2 sticks Butter (at room temperature)
Powdered Sugar, to coat finished cookies
1 package Vanilla Sugar, to coat finished cookies

In a mixing bowl, beat butter until smooth. Add powdered sugar and beat until absorbed into the butter. Add egg yolks one-at-a-time, mixing between each egg yolk to make sure butter has absorbed the yolk. Add vanilla bean seeds and salt. Add almonds and flour and mix together until a dough forms.

Refrigerate dough (covered) for 30 minutes.

Preheat oven to 350°F (175°C).

Form crescent shape cookies. Place cookies on greased or parchment-paper-lined cookie sheet. Bake cookies for 15 minutes or until light golden brown.

Combine powdered sugar and vanilla sugar. While cookies are still warm, coat each with sugar mixture.

Untitled Document
Home  |  Directory  |  Cooking  |  Wurst  |  Cheese  |  Bread  |  Sweets  |  Beer  |  Wine  |  Holidays  |  Oktoberfest  |  Recipes  |  About Us

Copyright © 2023 German Food Guide
Names, brands, and logos appearing on this website are trademarks of their respective companies. They are used here for identification purposes only.