Weizenbock A Weizenbock is the stronger version of an unfiltered Hefeweizen (Weizenbier). It is made with 60 to 70% wheat malt. Classification:  Starkbier Type of Beer:  Ale Extract Value:  Over 16% Region:  Bavaria (Bayern) Beer Characteristics Pale to amber in color. Opaque. Full-bodied. Rich, malty finish. Spicy, clove-like flavor.