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Recipe Category
Sandwiches and Light Meals
Number of Servings:
1
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Butterbrot with Mettwurst and Onions
Slice of dark rye bread
Butter
Mettwurst
Mustard
Chopped Onion
Spread some butter on the slice of bread. Spread a good amount of Mettwurst on top. Spread on top of this a good amount of mustard. Top with chopped onion.
More Information on the Butterbrot - the German Sandwich
Untitled Document
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